About us Advertising Articles/Recipes Español Free subscription Posters/Books/Video Restaurant supply directory
|
|
|
|
Since 1997 ... Your source for Latin foodservice trends
|
The only bilingual, audited-circulation U.S. magazine
for Mexican, Tex-Mex, Southwestern and Latin restaurants
|
|
 Hispanic quesos
Cheese in salads, entrees and desserts.
 Tamal mania!
Rewards of authentic technique.
|
¡NUEVO!
|
|
|
|
ARTICLES & RECIPES
What are you doing to boost dessert sales? Desserts
can sweeten not only the diner's experience, but also the restaurant's
profits.
|
 Business
David Scott Peters on growing your clientele.
|
|
At the Bar
Robert Plotkin's ideas for robust beer service.
|
Culinary herbs
New flavors from fresh herbs.
|
Mushrooms
Hongos and champiñones.
|
 Table dressing
White plates, colorful accents.
|
|
 Trans-fat free
First steps to healthy menus.
|
|
|
Published by Maiden Name Press
|
Mailing Address:
P.O. Box 2249
Oak Park, IL 60303
|
Shipping Address:
350 Circle Ave. #200
Forest Park, IL 60130
|
|
Phone: 708-488-0100
|
Fax: 708-488-0101
|
|
e-mail: brussell @ restmex.com
|
|
|
|
About us Advertising Articles/Recipes Español Free subscription Posters/Books/Video Restaurant supply directory
|
|
©2009 Maiden Name Press LLC
|
 |
|
|
|
|