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El Restaurante Mexicano

Chile Forecast
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Posters | Cookbooks | Training videos
With each issue, El Restaurante Mexicano selects cookbooks and other items with an eye to your restaurant's needs. We'll give your order prompt, personal attention.
  • Order by phone: Call 708-445-9454.
  • Order by fax: Fax a copy of this page to 708-445-9477. For your convenience, you may wish to print out just the order form.
  • Order by mail: Send a copy of this page or just the order form to Maiden Name Press, P.O. Box 2249, Oak Park, IL 60303.
POSTERS
Complement your decor with these full-color posters. They make great additions to restaurants with Mexican, Tex-Mex, Southwestern and New Mexican themes. Each poster measures 24 by 36 inches, except as noted.
$15.00 each
Indian Corn poster black Indian Corn poster white
NEW! Indian Corn of the Americas
Black or White

Exotic Fruit (Tropical)
NEW! Exotic Fruit (Tropical)

¡Cocina!
¡Cocina! A Southwestern Kitchen

Seco poster black Seco poster white
The Great Chile-Seco poster, by Mark Miller
Black or White

Fresco poster black Fresco poster white
The Great Chile-Fresco poster, by Mark Miller
Black or White

Hot Sauces III poster Hot Sauces III poster
Hot Sauces III poster Yellow or Red
Tamales  poster
NEW! Tamales poster 38 x 13 inches
Hot!
NEW! How Hot Is Your Chile? 12 x 36 inches
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COOKBOOKS
¡Toma! ¡Toma! Margaritas!
by Robert Plotkin & Ray Flores
A great resource for making great margaritas. It includes 125 delicious, taste-tested margarita recipes plus information on serving tequila-one of the fastest-growing spirits in the United States. Softcover; 107 pages
$16.00
Salsas Tacos The Santa Fe School of Cooking Series: Salsas and Tacos
by Susan D. Curtis and staff
Both books feature color photos and recipes from the renowned New Mexico cooking school. Hardcover; Salsas, 44 pages; Tacos, 48 pages
$13.00 each
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TRAINING VIDEOS
CertiSafe CertiSafe Food Safety Training Videos

25-minute tapes in English or Spanish. Detailed training procedures on arriving at work, hand washing, cross contamination, employee breaks, reheating and cooling of foods, temperature danger zones, refrigeration, dry food storage, janitorial supply storage, cleaning procedures and thawing frozen foods.

The videos also contain on-screen questions on each of the training procedures in English and Spanish so that you can pause the videos and discuss the relevant issues that pertain to your establishment. Special price for El Restaurante Mexicano readers!

Only $59 each or $89 for the English/Spanish set!
Shipping and handling extra.

Waiters School From Professional Waiters School and El Restaurante Mexicano
Now in Spanish too!

The Art Of Waiting Tables: This video shows your serving staff how to bring a new style and grace to the waiting profession. Standard American service techniques show waiters proper dish and glass holding, table manners and serving procedures. "The Art of Waiting Tables" enables your foodservers to always give the appropriate service.

Menu Merchandising: This video gives your serving staff new insight into their role as salespeople. Simple step-by-step, course-by-course sales techniques allow your serving staff to present all options properly and with finesse. Using this video will increase your bar, appetizer, special entree, wine, after-dinner beverage and dessert sales.

The Rush: "The Rush" will enable your waiters to turn the sometimes frantic peak business hours into a smooth, professionally run dining experience for you and your customers. "The Rush" shows your serving staff how to maintain control, understand priorities, use the support staff effectively, and ultimately, give excellent service.

Motivational Management: Finally a video geared toward management. Whether you are an owner or a manager, this video will prove invaluable. "Motivational Management" helps you to: create an effective training program, cultivate employee loyalty, create a positive and vibrant working environment, establish incentive programs to increase staff sales, and cultivate respect and cooperation from your staff.

ORDER FORM

To order, call 708-445-9454; fax form to 708-445-9477; or mail to Maiden Name Press, P.O. Box 2249, Oak Park, IL 60303

Please send me the following:

POSTERS
____ NEW! Exotic Fruit (Tropical) $15.00
____ NEW! Indian Corn: White Background $15.00
____ NEW! Indian Corn: Black Background $15.00
____ NEW! Tamales $15.00
____ NEW! How Hot Is Your Chile? $15.00
____ ¡Cocina! A Southwestern Kitchen $15.00
____ The Great Chile-Seco: White Background $15.00
____ The Great Chile-Seco: Black Background $15.00
____ The Great Chile-Fresco: White Background $15.00
____ The Great Chile-Fresco: Black Background $15.00
____ Hot Sauces III: Yellow Background $15.00
____ Hot Sauces III: Red Background $15.00
COOKBOOK
____ ¡Toma! Margaritas! Cookbook $15.95
TRAINING VIDEOS
____ "Art of Waiting Tables" video: English $150.00
____ "Art of Waiting Tables" video: Spanish $150.00
____ "Menu Merchandising" video: English $150.00
____ "Menu Merchandising" video: Spanish $150.00
____ "The Rush" video: English $150.00
____ "The Rush" video: Spanish $150.00
____ "Motivational Management" video: English $150.00
____ "Motivational Management" video: Spanish $150.00
Order any 2 videotapes for $250 | 3 for $350 | all 4 for $400
Circle format:     VHS     VHS-C
SUBTOTAL: $__________
SHIPPING CHARGES:
Posters and books: $5 for the first book, $1.95 per book thereafter.
Videos: $3.50 for each video ordered.

$__________
SALES TAX:
Posters and books: Illinois residents, please add 8-3/4% sales tax.
Videos: California residents, please include appropriate sales tax. (In California, the tax can vary from 6% to 7%. Add the applicable tax for your area.).
$__________
TOTAL: $__________
Please send to:

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Telephone/Fax

Method of payment:

______Check or money order, made payable to Maiden Name Press

______VISA ______Mastercard ______American Express

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Name on Card
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Exp. date ________

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