November 24, 2012

Mexican Runner

House specialty glass, chilled

¾ oz. Patron Reposado Tequila

¾ oz. Cruzan Estate Dark Rum

½ oz. Cruzan Banana Rum

½ z. Chambord

½ oz. grenadine

½ oz. fresh lime juice

1 oz. lemon sour mix

2 oz. lime sour mix

Pour into an iced blender canister. Blend thoroughly. Garnish with lime wheel.

Recipe courtesy of Robert Plotkin

November 24, 2012